I would like to thank @thelearningpaigefor sharing these darling photos of your SUPER CHEF in action. Paige’s cape is adorable. I also love the focused look on image 2. CUTE! Heck, every photo was cute! 🙂
With the threat of Corvid-19, food, especially fresh, is becoming hard to come by. I’ve heard many people wonder what to fix for dinner. Over the next few weeks. I’ll be posting sample budget-friendly menus with Super Tips!!
Enjoy and Stay Safe!
Chili with hot dogs
No ground beef? See if your local grocery store has ground chicken or turkey.
No buns? Slice the hotdogs and mix it right into the chili.
Last week, we made tacos using ground turkey because there wasn’t any beef in the store. It was a hit! No lettuce, no problem, used canned corn as a topping. It tasted great!
This can be done with raw dough, on a bagel, on a biscuit, on a pre-made crust. All you need is cheese, sauce, and toppings. Our store had all of it, but supplies were limited. Use what you can find. This is the time to be creative!
If you are able, support your local restaurants. They are hurting as well and would appreciate your visit.